News & Events

We are pleased to announce the release of the Chinese translation of Communicating Chemicals in Products: Global guidance on providing voluntary chemical-related sustainability information for products . The translation was supported by the China...

How does food consumption in Europe drive biodiversity loss in the Global South? Which policy options exist to reduce these impacts? The new study “Towards nature-friendly consumption” explores the biodiversity impacts of soy, palm oil, and shrimp...

We are glad to invite you to an upcoming online conference happening on Monday, 3 November 2025, 13:00–15:00 CET , which will focus on: Nature-Friendly Consumption: Policies for Biodiversity Protection.

Brazil is one of the world’s largest agricultural producers and exporters, known for more than 30 years as a global leader in successfully implementing public policies to fight hunger and poverty, support family farming and promote food security and...

Discover more inspiring stories of transformation in the new version of “ Sustainable agrifood systems in the Mediterranean - Levers for transformation”!