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Sustainable Food Systems Programme
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Advancing nutrition through agri-food systems transformation – Sierra Leone’s Feed Salone initiative
Sierra Leone holds substantial agricultural potential, underpinned by abundant water resources, fertile soils, and diverse agroecological zones. Nourished by seven major rivers and extensive inland valley swamplands, the country is well positioned to...
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From Ecuador to Europe, young practitioners share their lessons on reframing markets, governance and knowledge structures, offering concrete pathways for agrifood systems transformation.
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Pakistan’s food system transformation journey is deeply rooted in its rich agricultural heritage. As one of the world’s top producers of wheat, rice, sugarcane and fruits, agriculture remains a cornerstone of Pakistan’s economy and rural livelihoods...
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Brazil is one of the world’s largest agricultural producers and exporters, known for more than 30 years as a global leader in successfully implementing public policies to fight hunger and poverty, support family farming and promote food security and...
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Discover more inspiring stories of transformation in the new version of “ Sustainable agrifood systems in the Mediterranean - Levers for transformation”!
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5th Global Conference of the Sustainable Food Systems Programme will host a workshop on leveraging the power of social protection, food procurement and school meals for improved farmer livelihoods, healthy diets, climate and biodiversity
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Exploring alternative approaches to drive a more inclusive and resilient agrifood systems agenda About the dialogue Insights from practice Read more... Lire en français - اقرأ بالعربية
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Bringing a diversity of voices together to collectively implement a long-term vision. Insights Country experiences Read more... Lire en français - اقرأ بالعربية