Sustainable Tourism Programme

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August 14, 2025NATH, Inc.

Case Study: Slow Food Movement initiated by NATH & Galone Healthcare Tourism & Education Industries in Asia

Slow Food Movement Project: "Savoring Local Flavors" Objective: Promote local food systems, preserve cultural heritage, and...

Organisation
NATH, Inc.
Type
Case studies, Concrete Applications and Best Practices
Region(s)
Asia/Pacific
Sector(s)
Consumer Goods
Consumer Goods
Education
Environmental Services
Food & Beverage
Scientific Research, Development and Innovation
Tourism
Resource
June 12, 2025One Planet Network

GTPI Self-Auditing Toolkit for Single-Use Plastics for Accommodation Providers and Cruises

Organisation
One Planet Network
Type
Technical Tools
Region(s)
Global
Sector(s)
Food & Beverage
Plastic
Tourism
Policy
April 25, 2025

Plan d'Action National de l'Environnement pour le Développement Durable (National Environment Action Plan for Sustainable Development) 2024-2030

The PANEDD is a major tool for guiding programming in the environmental field over the coming years, through seven (07)...

Type
National strategy/Roadmap/Plan
Policy
February 2, 2025

DECRET N° 2025-080 Fixant les règles et procédures de l'Evaluation Environnementale et Sociale, pour la Mise en Compatibilité des Investissements avec l'Environnement ou MECIE

The Decree MECIE plays a crucial role in the shift to Sustainable Consumption and Production (SCP) by regulating the...

Type
Legal/Regulatory instrument
Resource
June 26, 2023RMIT University

Disaster resilient housing (Jackson)

Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...

Organisation
RMIT University
Type
Research and Studies
Region(s)
Africa
Asia/Pacific
Europe and Central Asia
Latin America/Caribbean
Middle East
North America
Global
Sector(s)
Water
Food & Beverage
Public Procurement
Transport
Environmental Services
Agricultural and Fishery
Forestry
Waste, incl. Chemicals
Financial Sector
Scientific Research, Development and Innovation
Tourism
Industrial Sector
Textiles
Plastic
Information and Communications Technology (ICT)
Health
Energy
Consumer Goods
Buildings and construction
Education
Resource
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May 26, 2023UDYAMA

Community of Practice

All our actions in relation to COP are increasingly connected with the Sustainable Consumption and Production (SCP) framework...

Organisation
UDYAMA
Type
Case studies, Concrete Applications and Best Practices
Sector(s)
Water
Food & Beverage
Public Procurement
Environmental Services
Agricultural and Fishery
Forestry
Waste, incl. Chemicals
Financial Sector
Scientific Research, Development and Innovation
Tourism
Plastic
Information and Communications Technology (ICT)
Health
Energy
Consumer Goods
Buildings and construction
Education
Resource
May 10, 2023UN Tourism

CASE STUDY FROM FUTOURIS: SUSTAINABLE FOOD INITIATIVE - REDUCING FOOD WASTE IN THE ACCOMMODATION AND CRUISE SECTORS

The case study has been provided by in support of the Global Roadmap for Food Waste Reduction in the Tourism Sector...

Organisation
UN Tourism
Type
Case studies, Concrete Applications and Best Practices
Sector(s)
Food & Beverage
Tourism
Resource
May 9, 2023UN Tourism

CASE STUDY FROM LIGHTBLUE CONSULTING GROUP: ZERO FOOD WASTE MAURITIUS

The case study has been provided by LightBlue Consulting in support of the Global Roadmap for Food Waste Reduction in the...

Organisation
UN Tourism
Type
Case studies, Concrete Applications and Best Practices
Sector(s)
Food & Beverage
Tourism
Resource
May 9, 2023UN Tourism

CASE STUDY FROM ROYAL CARIBBEAN GROUP: WIN ON WASTE

The case study has been provided by Royal Caribbean Group (RCG) in support of the Global Roadmap for Food Waste Reduction in...

Organisation
UN Tourism
Type
Case studies, Concrete Applications and Best Practices
Region(s)
Africa
Asia/Pacific
Europe and Central Asia
Latin America/Caribbean
North America
Sector(s)
Food & Beverage
Tourism
Resource
May 9, 2023UN Tourism

CASE STUDY FROM LINDBLAD EXPEDITIONS: WAR ON FOOD WASTE

The case study has been provided by Lindblad Expeditions in support of the Global Roadmap for Food Waste Reduction in the...

Organisation
UN Tourism
Type
Case studies, Concrete Applications and Best Practices
Region(s)
Africa
Asia/Pacific
Europe and Central Asia
Latin America/Caribbean
Middle East
North America
Sector(s)
Food & Beverage
Tourism
Resource
May 9, 2023UN Tourism

CASE STUDY FROM COSTA CRUISES: RESPONSIBLE FOOD CONSUMPTION, WASTE TRACKING AND COMMUNITY SUPPORT

The case study has been provided by Costa Cruises in support of the Global Roadmap for Food Waste Reduction in the Tourism...

Organisation
UN Tourism
Type
Case studies, Concrete Applications and Best Practices
Region(s)
Europe and Central Asia
Latin America/Caribbean
Sector(s)
Food & Beverage
Tourism
Resource
May 9, 2023UN Tourism

CASE STUDY FROM SONEVA: WASTE TO WEALTH - REDUCING AND DIVERTING FOOD WASTE IN THE ACCOMMODATION SECTOR

The case study has been provided by Soneva in support of the Global Roadmap for Food Waste Reduction in the Tourism Sector...

Organisation
UN Tourism
Type
Case studies, Concrete Applications and Best Practices
Sector(s)
Food & Beverage
Tourism