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Sustainable Food Systems Programme

OPN DATABASE

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Project activities were articulated in: Direct support to 3 countries: In Albania, FAO accompanied the government in holding...

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The workshop provided a dynamic space for collective learning and open dialogue on overcoming barriers to align diverse food...

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Panelists emphasized the powerful role cities can play in driving innovation and systems change by promoting more efficient...

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The National Adaptation Plan is structured around three main strategic pillars: Strategic Axis 1: Strengthen governance and...

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The session emphasized strengthened collaboration; bravery and openness to untapped approaches and the shared pursuit of...

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Environmentally, agritourism supports biodiversity, promotes local food consumption, and minimizes environmental footprints...

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This guidance note provides a framework for documenting and sharing practical experiences in linking food systems with...

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The event gathered global stakeholders to discuss agrifood systems' role in addressing climate change, land tenure...

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Panelists and speakers highlighted that the Mediterranean fisheries and aquaculture sectors are crucial for the region's...

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How to facilitate nature-friendly food systems? The new policy brief “ Implementing GBF Target 16: Addressing biodiversity...