Knowledge Centre
Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.
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Panelists emphasized the powerful role cities can play in driving innovation and systems change by promoting more efficient...
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The reports to the HLPF provide yearly updates on the collective progress made by the members of the six programmes in the...
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The session emphasized strengthened collaboration; bravery and openness to untapped approaches and the shared pursuit of...
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Environmentally, agritourism supports biodiversity, promotes local food consumption, and minimizes environmental footprints...
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This guidance note provides a framework for documenting and sharing practical experiences in linking food systems with...
The project supports the shift to Sustainable Consumption and Production by emphasizing the importance of natural, organic...
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The focus of the letter is on consumer information related to plastics products and packaging. It outlines key insights and...
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Key challenges include environmental degradation, food security issues, and political fragmentation. However, the region's...
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Since 2021, the multi-stakeholder initiative for Sustainable Food Systems in the Mediterranean (SFS-MED Platform) has adopted...
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Sustainable agrifood systems are crucial for achieving the Sustainable Development Goals (SDGs) by 2030, yet structural...
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The event gathered global stakeholders to discuss agrifood systems' role in addressing climate change, land tenure...
The project will address key challenges of resource inefficiency, pollution, and waste generation in one of the most resource...