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The guide supports the transition to sustainable consumption and production by improving the transparency and credibility of...
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Project activities were articulated in: Direct support to 3 countries: In Albania, FAO accompanied the government in holding...
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Environmentally, agritourism supports biodiversity, promotes local food consumption, and minimizes environmental footprints...
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The focus of the letter is on consumer information related to plastics products and packaging. It outlines key insights and...
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Panelists and speakers highlighted that the Mediterranean fisheries and aquaculture sectors are crucial for the region's...
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The need to shift towards new ways of thinking and working to address the current global challenges is implied in the growing...
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The Guide is intended for anyone interested in understanding how the Circular Economy can be applied in different sectors and...
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Funded by the Ministry of Foreign Affairs and International Cooperation of Italy and implemented by the Food and Agriculture...
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The reader will be able to know more about this initiative in Jordan, where its ultimate goal is to improve food security...
Environmental claims have taken the world by storm, as companies transition from linear towards a circular economy and as...
Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...