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The guide supports the transition to sustainable consumption and production by improving the transparency and credibility of...
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Panelists emphasized the powerful role cities can play in driving innovation and systems change by promoting more efficient...
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The Ecological Union has published the 2023 report: results of the Vitality Leaf ecolabel and environmental education The...
There is an urgent need to develop resilient food systems that promote both human well-being and planetary health. A...
COACH is an EU funded project which aims to facilitate collaboration between farmers, consumers, local governments and other...
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As emerged from the stocktaking exercise conducted by the SFS-MED Platform, the transformation levers presented in this...
Carbon neutrality has captured the public’s imagination and has become an integral part of marketing. It is now an important...
The experts of the Ecological Union believe one of the main challenges for engaging people in responsible consumption is...
Sustainable procurement is a key impact activity for achieving better outcomes in sustaianable consumption and production...
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.El informe Desperdicio de alimentos en supermercados y autoservicios de Argentina 2022 presenta un diagnóstico detallado...

