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The guide supports the transition to sustainable consumption and production by improving the transparency and credibility of...

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Panelists emphasized the powerful role cities can play in driving innovation and systems change by promoting more efficient...

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The Ecological Union has published the 2023 report: results of the Vitality Leaf ecolabel and environmental education The...

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There is an urgent need to develop resilient food systems that promote both human well-being and planetary health. A...

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COACH is an EU funded project which aims to facilitate collaboration between farmers, consumers, local governments and other...

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As emerged from the stocktaking exercise conducted by the SFS-MED Platform, the transformation levers presented in this...

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Carbon neutrality has captured the public’s imagination and has become an integral part of marketing. It is now an important...

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The experts of the Ecological Union believe one of the main challenges for engaging people in responsible consumption is...

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Sustainable procurement is a key impact activity for achieving better outcomes in sustaianable consumption and production...

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.El informe Desperdicio de alimentos en supermercados y autoservicios de Argentina 2022 presenta un diagnóstico detallado...