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The Organic Food System Programme (OFSP) supports the shift to Sustainable Consumption and Production by using organic food...

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Edition 52 - Textiles newsletter March 2025

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The session emphasized strengthened collaboration; bravery and openness to untapped approaches and the shared pursuit of...

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Environmentally, agritourism supports biodiversity, promotes local food consumption, and minimizes environmental footprints...

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This guidance note provides a framework for documenting and sharing practical experiences in linking food systems with...

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Edition 49 - Textiles newsletter November 2024

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The focus of the letter is on consumer information related to plastics products and packaging. It outlines key insights and...

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Key challenges include environmental degradation, food security issues, and political fragmentation. However, the region's...

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Recommendation Recommendation 10: Design for circularity Sub category 1: Design and planning Sub category 2: To support...

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Recommendation 9:Material circularity Sub category 1: Standards, regulations and policies Sub category 2:Sustainable...

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Recommendation: 8:Prioritise Retrofitting

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Recommendation: Recommendation 9:Material circularity Sub category 1: Data transparency and accessibility Sub category 2...