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The Organic Food System Programme (OFSP) supports the shift to Sustainable Consumption and Production by using organic food...
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Edition 52 - Textiles newsletter March 2025
The session emphasized strengthened collaboration; bravery and openness to untapped approaches and the shared pursuit of...
Environmentally, agritourism supports biodiversity, promotes local food consumption, and minimizes environmental footprints...
This guidance note provides a framework for documenting and sharing practical experiences in linking food systems with...
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Edition 49 - Textiles newsletter November 2024
The focus of the letter is on consumer information related to plastics products and packaging. It outlines key insights and...
Key challenges include environmental degradation, food security issues, and political fragmentation. However, the region's...
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Recommendation Recommendation 10: Design for circularity Sub category 1: Design and planning Sub category 2: To support...
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Recommendation 9:Material circularity Sub category 1: Standards, regulations and policies Sub category 2:Sustainable...
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Recommendation: 8:Prioritise Retrofitting
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Recommendation: Recommendation 9:Material circularity Sub category 1: Data transparency and accessibility Sub category 2...




