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Sustainable Food Systems Programme

OPN DATABASE

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Project activities were articulated in: Direct support to 3 countries: In Albania, FAO accompanied the government in holding...

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Panelists and speakers highlighted that without a shift towards more systemic and holistic approaches that embrace...

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As emerged from the stocktaking exercise conducted by the SFS-MED Platform, the transformation levers presented in this...

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Panelists and speakers highlighted that, despite they are key players in the green transition of Mediterranean agrifood...

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All our actions in relation to COP are increasingly connected with the Sustainable Consumption and Production (SCP) framework...

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As a multi-stakeholder platform that aims to accelerate the shift to sustainable food systems in pursuit of the mandate of...

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In the executive summary, the following four actions on advancing sustainable consumption and production are presented: First...

Policy
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La Stratégie Nationale de Développement Durable (SNDD) du Maroc vise à accélérer la transition vers une économie verte et...

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The two reports track the progress made by Trinidad and Tobago in meeting its emission targets and also will help the country...

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The basic goal of circular economy (CE) is the tendency towards sustainable use of natural resources and elimination of...