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Sustainable Food Systems Programme

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Policy

The PANEDD is a major tool for guiding programming in the environmental field over the coming years, through seven (07)...

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Environmentally, agritourism supports biodiversity, promotes local food consumption, and minimizes environmental footprints...

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Key challenges include environmental degradation, food security issues, and political fragmentation. However, the region's...

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Sustainable agrifood systems are crucial for achieving the Sustainable Development Goals (SDGs) by 2030, yet structural...

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As emerged from the stocktaking exercise conducted by the SFS-MED Platform, the transformation levers presented in this...

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Case reports on regenerative Agriculture Evidence for Natural Farming Inclusion of women & farming collectives Scaling...

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The first of these events focused on food systems coordination in Uganda and provided a space for open dialogue and learning...

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The discussion was instrumental in demonstrating that linking agrifood SMEs to innovation is key for a sustainable future of...

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This book explores the development of sustainable public procurement (SPP) as a strategic policy instrument to support...