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Sustainable Food Systems Programme

OPN DATABASE

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Project

Appears to be a much-needed measure defined by the villagers and evaluated for its sustainability by Millar Open University...

Project

Nestlé has assessed the regional food system with coffee farmers in Kenya, which had been identified as a key supplier for...

Project

The keynote speaker Dr. Mireille Totobesola-Barbier, Project Manager of the FAO/ IFAD/ WFP joint 'Mainstreaming food loss...

Project

Analytical framework has been created to study the following: 1. Network Mapping: Map existing networks 2. Problem and...

Policy

The concept note on how to use sustainability assessment tools in agricultural policy is about to be finalised. In a second...

Project
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The project just started in October 2017, a comprehensive survey conducted in 20 villages at Telupid, Tongod, Beluran, and...

Policy
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Long term sustainable development strategy. According to this strategy mid term National development plan 2021-2027 has been...

Project
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The project promotes sustainable consumption and production in the agri-food sector and seeks to integrate SCP strategies...