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Sustainable Food Systems Programme
OPN DATABASE
Resource
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.El informe Desperdicio de alimentos en supermercados y autoservicios de Argentina 2022 presenta un diagnóstico detallado...
Resource
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Contribuye con sistemas de producción y consumo sostenibles a partir de generar una herramienta teórico-práctica para...
A third of the food produced in the world is lost or thrown away. This constitutes a significant resource and environmental...
Policy
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Action Plan to increase the proportion of green public procurements and green innovation (2021-2030)
The action plan contributes to the shift to Sustainable Consumption and Production, and green public procurement is...
Policy
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Norway’s strategy for developing a green, circular economy includes specific action points for the sectors that have been...
Project
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Education is key in achieving the SDGs.
Project
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Tha main topic of the conference were sustainable products and services in circular economy, which are the key part of...
Resource
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Contribuye con la producción y consumo sostenible al ser una herramienta teoríco-práctica para prevenir y reducir las...
Policy
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The global objective of the OP QE is to support sustainable and efficient resource use ensuring environmental protection...
Policy
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It is an important task to conserve and spread the varieties of fruit-bearing agricultural woody plants – trees and shrubs –...