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Sustainable Food Systems Programme
OPN DATABASE
Policy
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The programme has four main targets: M easuring and r educing food waste in Hungarian households by changing consumer...
Project
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Over the past decades, numerous studies have shown that birds play a vital role in ecosystem maintenance, biodiversity...
Policy
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Development of a Roadmap and Legislative Framework on Circular Economy for the Republic of Mauritius
The Republic of Mauritius as a small island state is very limited in its resource base. The current economy model iin the...
Project
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The agricultural sector in Mauritius relies heavily on the use of chemical pesticides. When applied in large quantities...
The development of Standards for “Specifications for treated farm animal manure” will define the set of characteristics that...
Policy
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The regulation defines the concept of a local food product and the catering short supply chain (catering SSC). Local food...
Policy
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NFSSD is intended to define a system of policy goals and means that helps maintain the quality and quantity of our national...
Policy
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The Program has four main targets: 1. Reducing the proportion of food waste in Hungarian households by changing consumer...
Policy
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Hungary is committed to significantly reducing the amount of food waste at each level of the food chain. The prevention and...
