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Sustainable Food Systems Programme

OPN DATABASE

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Resource

India’s sugarcane and sugar sector is a powerhouse within the nation’s agro-based industries, ranking second to cotton. India...

Resource
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All our actions in relation to COP are increasingly connected with the Sustainable Consumption and Production (SCP) framework...

Policy
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The programme has four main targets: M easuring and r educing food waste in Hungarian households by changing consumer...

Project
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Over the past decades, numerous studies have shown that birds play a vital role in ecosystem maintenance, biodiversity...

Project
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Tackling food loss and waste is a key element of SDG12 (target SDG12.3). While there are a number of government initiatives...

Policy
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The regulation defines the concept of a local food product and the catering short supply chain (catering SSC). Local food...

Policy
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NFSSD is intended to define a system of policy goals and means that helps maintain the quality and quantity of our national...

Policy
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The Program has four main targets: 1. Reducing the proportion of food waste in Hungarian households by changing consumer...

Policy
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Hungary is committed to significantly reducing the amount of food waste at each level of the food chain. The prevention and...