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Sustainable Food Systems Programme
OPN DATABASE
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Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...
The case study includes the specific strategies pursued, but also a special look at the tools and lessons learned. As such...
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.El informe Desperdicio de alimentos en supermercados y autoservicios de Argentina 2022 presenta un diagnóstico detallado...
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Contribuye con sistemas de producción y consumo sostenibles a partir de generar una herramienta teórico-práctica para...
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Australia has a mandatory national co-regulatory framework that was established in 1999 to reduce the environmental impacts...
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The National Waste Policy identifies five overarching principles for waste management in a circular economy. These are: avoid...
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The National Food Waste Strategy: Halving Australia’s food waste by 2030 (the Strategy) provides a framework to support...
In Como con ECO we are educating youth and teachers by promoting awareness of the need to shift to more sustainable food...
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In Cali, the main result was Cali’s food policy approved by the city council in December 2019. It aimed at contributing to...
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Contribuye con la producción y consumo sostenible al ser una herramienta teoríco-práctica para prevenir y reducir las...
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Argentina es un mediano productor de azúcar. La actividad azucarera con su producto genuino y derivados (papel, alcoholes y...