Knowledge Centre
Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.
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The Ecological Union’s 2024 report demonstrates how ecolabelling can support the transition to sustainable consumption and...
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The guide supports the transition to sustainable consumption and production by improving the transparency and credibility of...
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The Global Circularity Protocol for Business (GCP) Version 1.0 is a voluntary, science-based framework designed to help...
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Slow Food Movement Project: "Savoring Local Flavors" Objective: Promote local food systems, preserve cultural heritage, and...
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The integration of circular economy principles with digital innovation, as explored in the Digitalization for Circular...
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Project activities were articulated in: Direct support to 3 countries: In Albania, FAO accompanied the government in holding...
Panelists emphasized the powerful role cities can play in driving innovation and systems change by promoting more efficient...
Environmentally, agritourism supports biodiversity, promotes local food consumption, and minimizes environmental footprints...
The project supports the shift to Sustainable Consumption and Production by emphasizing the importance of natural, organic...

