Knowledge Centre
Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.
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Panelists emphasized the powerful role cities can play in driving innovation and systems change by promoting more efficient...
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The reports to the HLPF provide yearly updates on the collective progress made by the members of the six programmes in the...
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The Organic Food System Programme (OFSP) supports the shift to Sustainable Consumption and Production by using organic food...
The challenge focused on education in the field of waste prevention and proper waste management. The education was conducted...
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The decree establishes a clear regulatory framework for the management of E-waste by defining specific categories of such...
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Environmentally, agritourism supports biodiversity, promotes local food consumption, and minimizes environmental footprints...
The project supports the shift to Sustainable Consumption and Production by emphasizing the importance of natural, organic...
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The event gathered global stakeholders to discuss agrifood systems' role in addressing climate change, land tenure...
The project will address key challenges of resource inefficiency, pollution, and waste generation in one of the most resource...
The Guide provides a practical roadmap on how to establish a business or destination´s baseline emission, monitor changes in...
Policy
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The National Plastic Action Plan (NPAP) represents a significant step towards integrating sustainable consumption and...
Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...