Knowledge Centre
Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.
Resource
Image
The guide supports the transition to sustainable consumption and production by improving the transparency and credibility of...
Resource
Image
This series of 20 good practices reflects experiences on ecolabelling, sustainable public procurement, or the joint use of...
Resource
Image
Slow Food Movement Project: "Savoring Local Flavors" Objective: Promote local food systems, preserve cultural heritage, and...
Resource
Image
Resource
Image
Project activities were articulated in: Direct support to 3 countries: In Albania, FAO accompanied the government in holding...
Panelists emphasized the powerful role cities can play in driving innovation and systems change by promoting more efficient...
The PANEDD is a major tool for guiding programming in the environmental field over the coming years, through seven (07)...
Resource
Image
The Organic Food System Programme (OFSP) supports the shift to Sustainable Consumption and Production by using organic food...
The challenge focused on education in the field of waste prevention and proper waste management. The education was conducted...
Project
Image
The Green Economy Information Platform (IP GE) is a Slovak initiative designed to promote and facilitate the transition to a...
Since 2021, the multi-stakeholder initiative for Sustainable Food Systems in the Mediterranean (SFS-MED Platform) has adopted...


