Knowledge Centre
Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.
Resource
Image
Resource
Image
Slow Food Movement Project: "Savoring Local Flavors" Objective: Promote local food systems, preserve cultural heritage, and...
Resource
Image
Resource
Image
Project activities were articulated in: Direct support to 3 countries: In Albania, FAO accompanied the government in holding...
Resource
The workshop provided a dynamic space for collective learning and open dialogue on overcoming barriers to align diverse food...
Resource
Panelists emphasized the powerful role cities can play in driving innovation and systems change by promoting more efficient...
Resource
The session emphasized strengthened collaboration; bravery and openness to untapped approaches and the shared pursuit of...
Resource
The event gathered global stakeholders to discuss agrifood systems' role in addressing climate change, land tenure...
Resource
Panelists and speakers highlighted that the Mediterranean fisheries and aquaculture sectors are crucial for the region's...
Resource
The need to shift towards new ways of thinking and working to address the current global challenges is implied in the growing...
Resource
Image
How to facilitate nature-friendly food systems? The new policy brief “ Implementing GBF Target 16: Addressing biodiversity...
Resource
The brief is based on a study carried out by FAO in partnership with Let’s Food, which mapped and categorized over 300 urban...