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Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.

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The reports to the HLPF provide yearly updates on the collective progress made by the members of the six programmes in the...

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This report includes the achievements of the One Planet Sustainable Tourism Programme in 2024.

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The side event highlighted the need for aligned sectoral strategies to achieve nutrition, sustainability, and equity goals...

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Project activities were articulated in: Direct support to 3 countries: In Albania, FAO accompanied the government in holding...

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The workshop provided a dynamic space for collective learning and open dialogue on overcoming barriers to align diverse food...

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Panelists emphasized the powerful role cities can play in driving innovation and systems change by promoting more efficient...

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The reports to the HLPF provide yearly updates on the collective progress made by the members of the six programmes in the...

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The session emphasized strengthened collaboration; bravery and openness to untapped approaches and the shared pursuit of...

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Environmentally, agritourism supports biodiversity, promotes local food consumption, and minimizes environmental footprints...