Knowledge Centre
Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.
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This resource outlines the Recipe of Change (RoC) initiative, which mobilises the tourism sector to reduce food waste and...
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The guide supports the transition to sustainable consumption and production by improving the transparency and credibility of...
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The first National Public Procurement Plan of Costa Rica was published in December 2024 with the main objective of promoting...
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The inclusion of sustainability criteria within public procurement is one of the main challenges for public administration...
The Guide provides a practical roadmap on how to establish a business or destination´s baseline emission, monitor changes in...
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UNEP, FAO and UNDP jointly created this guide to contribute to the growing canon of knowledge on how to improve multi...
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How to facilitate nature-friendly food systems? The new policy brief “ Implementing GBF Target 16: Addressing biodiversity...
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The Guide is intended for anyone interested in understanding how the Circular Economy can be applied in different sectors and...
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In view of the practical challenges and pain points faced by companies, this Guideline explores the pathways for companies to...
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It is developed for the UNEP InTex project beneficiaries, but it can be easily used by other companies. Organizations can...