Knowledge Centre
Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.
This case study outlines Marriott’s “Serve 360” platform in Latin America and the Caribbean, which integrates food waste...
This case study focuses on RLH Properties’ participation in the “Al Rescate” programme, which redistributes surplus food from...
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This report provides a comprehensive assessment of the readiness of the textile industry in the Global South to implement...
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This series of good practices reflects experiences on ecolabelling, sustainable public procurement, or the joint use of...
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This series of good practices reflects experiences on ecolabelling, sustainable public procurement, or the joint use of...
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This series of good practices reflects experiences on ecolabelling, sustainable public procurement, or the joint use of...
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This report provides insights into practical solutions for tackling the structural inequities in global food systems that are...
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El estudio identifica una estimación de los costos del ecoetiquetado, los beneficios esperados por las empresas y las...
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Recomendaciones para el fortalecimiento normativo de las Compras Públicas Estratégicas en Costa Rica
Este documento presenta un análisis integral del marco normativo costarricense aplicable a las Compras Públicas Estratégicas...
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As part of this effort, a variety of materials and tools (available in Spanish) were created to support the implementation of...
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The Environmental Alliance of America proposes the creation of an ecolabelling and declaration system for the region. How...
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This summary of the formal annual report of the 10YFP to the HLPF 2025 covers activities in 2024 aligned to our four global...

