Knowledge Centre
Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.
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The Organic Food System Programme (OFSP) supports the shift to Sustainable Consumption and Production by using organic food...
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Environmental injustice towards women and girls has been recognized as a major concern by the Women’s Empowerment Working...
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The Sustainable Kitchen brings together a diverse collection of recipes from more than 20 global member companies, each...
There is an urgent need to develop resilient food systems that promote both human well-being and planetary health. A...
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Strengthening the implementation of Product lifetime extension as a formal business practice is an urgent action to move...
The Micro, Small and Medium Enterprises (MSME) sector is considered as the backbone of the Indian economy and a major...
Many consumers are looking for healthier foods and they are also increasingly aware of the environmental benefits of dietary...
Food sustainability labels and related tools have multiplied in recent years. Over 450 ecolabels globally cover a range of...
Food systems feed billions of people every day but face major sustainability challenges, from climate change, biodiversity...
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The Sustainable Food Systems (SFS) Programme is a multi-actor partnership focused on catalyzing urgent transformation towards...
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Our lifestyles choices is closely linked to the triple planetary crises: climate change, biodiversity loss, and pollution...


