Knowledge Centre
Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.
The PANEDD is a major tool for guiding programming in the environmental field over the coming years, through seven (07)...
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The reports to the HLPF provide yearly updates on the collective progress made by the members of the six programmes in the...
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The Organic Food System Programme (OFSP) supports the shift to Sustainable Consumption and Production by using organic food...
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The Decree MECIE plays a crucial role in the shift to Sustainable Consumption and Production (SCP) by regulating the...
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Since 2021, the multi-stakeholder initiative for Sustainable Food Systems in the Mediterranean (SFS-MED Platform) has adopted...
The project will address key challenges of resource inefficiency, pollution, and waste generation in one of the most resource...
Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...
Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...
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Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...
The circular economy plays a key role in the wider transition to a low-carbon built environment. Materials are critical in...
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Buildings and associated stock have a negative environmental impact during construction and operation. The transition of the...
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The brief is based on a study carried out by FAO in partnership with Let’s Food, which mapped and categorized over 300 urban...