Knowledge Centre
Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.
This case study illustrates how Fairmont Royal Palm Marrakech integrated food waste reduction into its broader sustainability...
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This report includes the achievements of the One Planet Sustainable Tourism Programme in 2024.
The PANEDD is a major tool for guiding programming in the environmental field over the coming years, through seven (07)...
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The reports to the HLPF provide yearly updates on the collective progress made by the members of the six programmes in the...
Policy
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The Decree MECIE plays a crucial role in the shift to Sustainable Consumption and Production (SCP) by regulating the...
Environmentally, agritourism supports biodiversity, promotes local food consumption, and minimizes environmental footprints...
Policy
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En interdisant l'entrée de déchets nocifs dans le pays, ce décret protège non seulement l'environnement et la santé publique...
The Guide provides a practical roadmap on how to establish a business or destination´s baseline emission, monitor changes in...
Policy
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L'adoption et la mise en oeuvre de ce Décret permet de garantir que tout producteur, importateur et/ou détenteur de déchets...
Policy
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The National Recycling Policy for Zimbabwe will support sustainable consumption and production systems by reducing the...
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The development of the Policy Guidance and Engagement Pack followed a participatory process which involved consultations with...
Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...

