Knowledge Centre
Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.
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Slow Food Movement Project: "Savoring Local Flavors" Objective: Promote local food systems, preserve cultural heritage, and...
Resource
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Panelists emphasized the powerful role cities can play in driving innovation and systems change by promoting more efficient...
The PANEDD is a major tool for guiding programming in the environmental field over the coming years, through seven (07)...
Policy
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The Decree MECIE plays a crucial role in the shift to Sustainable Consumption and Production (SCP) by regulating the...
Since 2021, the multi-stakeholder initiative for Sustainable Food Systems in the Mediterranean (SFS-MED Platform) has adopted...
Panelists and speakers highlighted that the Mediterranean fisheries and aquaculture sectors are crucial for the region's...
The brief is based on a study carried out by FAO in partnership with Let’s Food, which mapped and categorized over 300 urban...
Funded by the Ministry of Foreign Affairs and International Cooperation of Italy and implemented by the Food and Agriculture...
Policy
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The national guidelines provides concrete support in how municipalities and regions can work against the UN's sustainability...
Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...




