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This report provides insights into practical solutions for tackling the structural inequities in global food systems that are...

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Project activities were articulated in: Direct support to 3 countries: In Albania, FAO accompanied the government in holding...

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Environmentally, agritourism supports biodiversity, promotes local food consumption, and minimizes environmental footprints...

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Key challenges include environmental degradation, food security issues, and political fragmentation. However, the region's...

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Sustainable agrifood systems are crucial for achieving the Sustainable Development Goals (SDGs) by 2030, yet structural...

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Funded by the Ministry of Foreign Affairs and International Cooperation of Italy and implemented by the Food and Agriculture...

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As emerged from the stocktaking exercise conducted by the SFS-MED Platform, the transformation levers presented in this...

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Case reports on regenerative Agriculture Evidence for Natural Farming Inclusion of women & farming collectives Scaling...