Projects
The challenge focused on education in the field of waste prevention and proper waste management. The education was conducted...
The project supports the shift to Sustainable Consumption and Production by emphasizing the importance of natural, organic...
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The program encompasses several actions – including the program to comply with the National Solid Waste Policy – and has as...
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The U.S. Department of Agriculture (USDA) is investing more than $9.4 million in 45 cooperative agreements that support...
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"In 2022, as in the previous 4 years, the staff at the Rosebud Continuum refused to take out the garbage. This was inspired...
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The project tackled the challenges in setting up the appropriate framework conditions in three Western Balkan countries...
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The project contributed to the achievement of reducing food waste (goal 12.3) of SDG 12. There is a special connection with...
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Increase in global food production and consumption inevitably leads to increased waste generation. In order to diminish...
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Same as previous Project (Proof of Concept PoC ID 5796) the goals of this project are twofold: it supports the efforts in...
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One of the main drivers of the circular economy model and the transition to sustainable consumption and production are...
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The main product of this project is the study “Circular economy in the vine, beer, and schnapps production.” This is an...
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Over the past decades, numerous studies have shown that birds play a vital role in ecosystem maintenance, biodiversity...