Projects
The project supports the shift to Sustainable Consumption and Production by emphasizing the importance of natural, organic...
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Over the past decades, numerous studies have shown that birds play a vital role in ecosystem maintenance, biodiversity...
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Extending the life of products and bring them to use of thousands of children in need. Creating social, economic and...
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The relevance of this project in sustainable production and consumption is due to the fact that its public consists of...
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Education is key in achieving the SDGs.
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Currently, 31% of an average Swedish household’s annual total CO2 emission comes from food. Unless Sweden tackles its food...
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EcoEscuelas (EcoSchools) project is an initiative developed every year since 2012 in Venezuela, with the aim of promoting...
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"The Nordic countries are often highlighted as best in class when it comes to sustainable societies. We do a lot right, but...
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Sustainable Facilities Management Guide Sustainable Facilities Management Guide SFMG is an initiative set in response to ISO...
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Closing the nutritional inequality gaps are not only a matter of understanding the differences in nutrition outcomes among...
2019 marks one of the major years of the project. In this year, various factors have influenced both the progression and...
You can support more environmentally-friendly farming by buying organic food from the locals. It is considered to be the most...