Sustainable Lifestyles & Education Programme

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August 14, 2025NATH, Inc.

Case Study: Slow Food Movement initiated by NATH & Galone Healthcare Tourism & Education Industries in Asia

Slow Food Movement Project: "Savoring Local Flavors" Objective: Promote local food systems, preserve cultural heritage, and...

Organisation
NATH, Inc.
Type
Case studies, Concrete Applications and Best Practices
Region(s)
Asia/Pacific
Sector(s)
Consumer Goods
Consumer Goods
Education
Environmental Services
Food & Beverage
Scientific Research, Development and Innovation
Tourism
Resource
July 15, 2025Shenzhen Zero Waste/Toxics-Free Corps

Guide to Chemical Management for E-Commerce Platforms

Organisation
Shenzhen Zero Waste/Toxics-Free Corps
Type
Guidelines and Manuals
Region(s)
Global
Sector(s)
Consumer Goods
Consumer Goods
Project
December 10, 2024NATRUE

Natural Cosmetics Week

The project supports the shift to Sustainable Consumption and Production by emphasizing the importance of natural, organic...

Organisation
NATRUE
Policy
May 31, 2024

Zimbabwe National Recycling Policy

The National Recycling Policy for Zimbabwe will support sustainable consumption and production systems by reducing the...

Type
Legal/Regulatory instrument
Resource
November 13, 2023Swedish Environmental Protection Agency

MIXiT: Towards quantifying impacts of microplastics on environmental and human health

The current environmental concern is that plastic debris, particularly microplastics, are ingested by aquatic biota, and...

Organisation
Swedish Environmental Protection Agency
Type
Technical Tools
Sector(s)
Food & Beverage
Environmental Services
Waste, incl. Chemicals
Scientific Research, Development and Innovation
Plastic
Health
Consumer Goods
Policy
July 12, 2023

Sustainable Consumption and Production Bhutan Report

For the way forward, the recommendations are summarized as follows:  Development of an overall “Bhutan SCP Strategy” that...

Type
National strategy/Roadmap/Plan
Resource
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May 26, 2023UDYAMA

Community of Practice

All our actions in relation to COP are increasingly connected with the Sustainable Consumption and Production (SCP) framework...

Organisation
UDYAMA
Type
Case studies, Concrete Applications and Best Practices
Sector(s)
Water
Food & Beverage
Public Procurement
Environmental Services
Agricultural and Fishery
Forestry
Waste, incl. Chemicals
Financial Sector
Scientific Research, Development and Innovation
Tourism
Plastic
Information and Communications Technology (ICT)
Health
Energy
Consumer Goods
Buildings and construction
Education
Policy
February 14, 2023Hungary - Ministry of Energy

Project Wastless

The programme has four main targets: M easuring and r educing food waste in Hungarian households by changing consumer...

Organisation
Hungary - Ministry of Energy
Type
Voluntary instrument
Resource
December 7, 2022College of William & Mary

Consumer Wisdom for Personal Well-Being and the Greater Good: Scale Development and Validation

This article describes a validated self-report scale of Consumer Wisdom, which encompasses the habits of consumers who...

Organisation
College of William & Mary
Type
Research and Studies
Region(s)
Africa
Asia/Pacific
Europe and Central Asia
Latin America/Caribbean
Middle East
North America
Global
Sector(s)
Food & Beverage
Plastic
Health
Consumer Goods
Education