Image
Sustainable Food Systems Programme
OPN DATABASE
Resource
Image
Resource
The brief is based on a study carried out by FAO in partnership with Let’s Food, which mapped and categorized over 300 urban...
Resource
Panelists and speakers highlighted that without a shift towards more systemic and holistic approaches that embrace...
Resource
Image
As emerged from the stocktaking exercise conducted by the SFS-MED Platform, the transformation levers presented in this...
Resource
Panelists and speakers highlighted that, despite they are key players in the green transition of Mediterranean agrifood...
Policy
SCP supports the transition of the economy from a traditional growth pattern that is harmful to the environment, human well...
Resource
All our actions in relation to COP are increasingly connected with the Sustainable Consumption and Production (SCP) framework...
This book explores the development of sustainable public procurement (SPP) as a strategic policy instrument to support...
Resource
As a multi-stakeholder platform that aims to accelerate the shift to sustainable food systems in pursuit of the mandate of...
The transformation of agriculture can only be achieved by professional farmers and professional agri-SMEs that are able to...
Resource
Image
In the executive summary, the following four actions on advancing sustainable consumption and production are presented: First...