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Sustainable Food Systems Programme
OPN DATABASE
Policy
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The National Plastic Action Plan (NPAP) represents a significant step towards integrating sustainable consumption and...
The brief is based on a study carried out by FAO in partnership with Let’s Food, which mapped and categorized over 300 urban...
Resource
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As emerged from the stocktaking exercise conducted by the SFS-MED Platform, the transformation levers presented in this...
Resource
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The occurrence of microplastics in the environment has attracted attention in recent years. This is particularly evident in...
SCP supports the transition of the economy from a traditional growth pattern that is harmful to the environment, human well...
Policy
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The Flemish food strategy consists of four strategic pillars, inspired by the European Commission's Food 2030 research policy...
A third of the food produced in the world is lost or thrown away. This constitutes a significant resource and environmental...
Policy
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Australia has a mandatory national co-regulatory framework that was established in 1999 to reduce the environmental impacts...
Policy
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Development of a Roadmap and Legislative Framework on Circular Economy for the Republic of Mauritius
The Republic of Mauritius as a small island state is very limited in its resource base. The current economy model iin the...

