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Sustainable Food Systems Programme
OPN DATABASE
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Microplastics are commonly defined as plastic debris ranging in size from 1 μm to 5 mm. They have been studied in marine and...
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The current environmental concern is that plastic debris, particularly microplastics, are ingested by aquatic biota, and...
By setting environmental requirements in public procurement, contracting authorities can contribute to achieving...
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As previously mentioned, the goods we consume cause extensive negative consequences for both people and the environment. This...
The policy shall • Contribute to a sustainable Malmö with healthy citizens • Strengthen the importance of food in the City of...
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Tha main topic of the conference were sustainable products and services in circular economy, which are the key part of...
Policy
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It is an important task to conserve and spread the varieties of fruit-bearing agricultural woody plants – trees and shrubs –...
The environmental objectives system In 1999 the Riksdag adopted a number of environmental quality objectives to give clear...
The action plan to reduce food losses and waste contains 42 proposed measures and specified needs as regards investigation...