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Sustainable Food Systems Programme

OPN DATABASE

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Policy

One of the expected outcomes of plan is to implement demand reduction measures for illegal wildlife trade. This will be...

Policy
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One of the strategies of PBSAP is directed to reduce the ecological footprint of production and consumption activities...

Policy

The law provides incentives to business enterprises whose production and manufacturing processes and methods will not only...

Policy
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CMEMP contributes to achieving sustainable food systems and efficient use of natural resources, which are key to sustainable...

Policy

It supports sustainable consumption and production by establishing a comprehensive program for the promotion of community...

Resource
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Policy

RA 10068 will provide sustainable practices and strategies to increase farm production. Consumers, on the other hand, will be...

Policy

The Action Plan envisions improved living conditions of current and future generations of Filipinos towards strongly rooted...

Policy

Implementation of 4S Smart Specialization in Serbia, among other goals, should motivate the private sector to increase...

Project
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The basic aim of the project is to create an assortment of new bakery and confectionery products based on cereals (spelt) and...

Project
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The project promotes sustainable consumption and production in the agri-food sector and seeks to integrate SCP strategies...