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Sustainable Food Systems Programme
OPN DATABASE
Policy
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Action Plan to increase the proportion of green public procurements and green innovation (2021-2030)
The action plan contributes to the shift to Sustainable Consumption and Production, and green public procurement is...
Policy
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Norway’s strategy for developing a green, circular economy includes specific action points for the sectors that have been...
The Strategy will add impetus to the National Determined Contributions which outlines the country's contributions to the...
Achieving UNFCCC Paris Climate Change Objectives and contribute to Sustainable Development Goals (SDGs)
• Promote waste minimisation, reuse, recycling and recovery of waste • Ensure the effective and efficient delivery of waste...
