Sustainable Food Systems Programme

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February 14, 2022Trinidad and Tobago - Ministry of Planning and Development

Preparation of Trinidad and Tobago’s Third National Communication and First Biennial Update Report to the United Nations Framework Convention on Climate Change (UNFCCC)

The two reports track the progress made by Trinidad and Tobago in meeting its emission targets and also will help the country...

Organisation
Trinidad and Tobago - Ministry of Planning and Development
Policy
alt
January 13, 2021Netherlands - Ministry of Infrastructure and Water Management

Implementation Plan Circular Economy 2020-2023

The overall ambition is to achieve a circular economy by 2050; by 2030 the NL aims to halve its use of primary materials...

Organisation
Netherlands - Ministry of Infrastructure and Water Management
Type
National strategy/Roadmap/Plan
Policy
alt
January 7, 2020United Nations Environment Programme (UNEP)

Sustainable Consumption and Production – National Action Plan- SCP NAP

The SCP NAP has set the direction and listed the sectoral interventions for all the stakeholders. As all the interventions...

Organisation
United Nations Environment Programme (UNEP)
Type
National strategy/Roadmap/Plan
Policy
alt
November 23, 2017United Nations Environment Programme (UNEP)

SCP National Action Plan Development - Pakistan

Enhanced Capacity of stakeholders in two select target countries to develop Sustainable Consumption and Production (SCP)...

Organisation
United Nations Environment Programme (UNEP)
Type
National strategy/Roadmap/Plan
Project
March 24, 2017World Wide Fund for Nature (WWF)

Sustainable and healthy gastronomy as a key driver for sustainable food systems [CORE]

This project aims to stimulate a sustainable gastronomy sector as a way to promotes sustainable diets, including the high...

Organisation
World Wide Fund for Nature (WWF)