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Sustainable Food Systems Programme
OPN DATABASE
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Slow Food Movement Project: "Savoring Local Flavors" Objective: Promote local food systems, preserve cultural heritage, and...
India’s sugarcane and sugar sector is a powerhouse within the nation’s agro-based industries, ranking second to cotton. India...
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Case reports on regenerative Agriculture Evidence for Natural Farming Inclusion of women & farming collectives Scaling...
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All our actions in relation to COP are increasingly connected with the Sustainable Consumption and Production (SCP) framework...
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To undertake to farm & farmers initiatives toward production, productivity, marketing, value addition & minimize food loss &...
Policy
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The global objective of the OP QE is to support sustainable and efficient resource use ensuring environmental protection...
Policy
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It is an important task to conserve and spread the varieties of fruit-bearing agricultural woody plants – trees and shrubs –...
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A clean, healthy and well protected environment supporting a sustainable society and economy. We promote and coordinate...
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Bringing innovations towards educational programs according to the needs of labor market and sustainable development of the...
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Reduction of waste production, people well educated on the need for waste prevention, products suitable for reuse and...
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The objective is to doubling farmers income will bring a structural change in society in promoting sustainable agriculture...