Sustainable Food Systems Programme

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August 14, 2025NATH, Inc.

Case Study: Slow Food Movement initiated by NATH & Galone Healthcare Tourism & Education Industries in Asia

Slow Food Movement Project: "Savoring Local Flavors" Objective: Promote local food systems, preserve cultural heritage, and...

Organisation
NATH, Inc.
Type
Case studies, Concrete Applications and Best Practices
Region(s)
Asia/Pacific
Sector(s)
Consumer Goods
Consumer Goods
Education
Environmental Services
Food & Beverage
Scientific Research, Development and Innovation
Tourism
Resource
November 16, 2023UDYAMA

Case Study: Working with Farming Collectives - interlinking with cross sector

Case reports on regenerative Agriculture Evidence for Natural Farming Inclusion of women & farming collectives Scaling...

Organisation
UDYAMA
Type
Case studies, Concrete Applications and Best Practices
Region(s)
Africa
Asia/Pacific
Sector(s)
Water
Environmental Services
Agricultural and Fishery
Forestry
Scientific Research, Development and Innovation
Tourism
Energy
Consumer Goods
Education
Resource
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May 26, 2023UDYAMA

Community of Practice

All our actions in relation to COP are increasingly connected with the Sustainable Consumption and Production (SCP) framework...

Organisation
UDYAMA
Type
Case studies, Concrete Applications and Best Practices
Sector(s)
Water
Food & Beverage
Public Procurement
Environmental Services
Agricultural and Fishery
Forestry
Waste, incl. Chemicals
Financial Sector
Scientific Research, Development and Innovation
Tourism
Plastic
Information and Communications Technology (ICT)
Health
Energy
Consumer Goods
Buildings and construction
Education
Policy
March 4, 2023Philippines - National Economic and Development Authority

Harmonized National Research and Development Agenda (HNRDA) 2022-2028

The HNRDA covers renewable energy, sustainable and healthier alternative food products using local sources, solid waste...

Organisation
Philippines - National Economic and Development Authority
Type
National strategy/Roadmap/Plan
Policy
March 4, 2023Philippines - National Economic and Development Authority

National Agriculture and Fisheries Modernization and Industrialization Plan (NAFMIP) 2021-2030

The NAFMIP pursues circular food and commodity systems. These are geared toward the functional and holistic transformation of...

Organisation
Philippines - National Economic and Development Authority
Type
National strategy/Roadmap/Plan
Resource
alt
November 15, 2021UDYAMA

Annual Activity Report 2020-21

To undertake to farm & farmers initiatives toward production, productivity, marketing, value addition & minimize food loss &...

Organisation
UDYAMA
Type
Case studies, Concrete Applications and Best Practices
Sector(s)
Water
Food & Beverage
Environmental Services
Forestry
Waste, incl. Chemicals
Financial Sector
Health
Consumer Goods
Education
Policy
February 22, 2021Philippines - National Economic and Development Authority

Philippine Action Plan for Sustainable Consumption and Production (PAP4SCP)

The PAP4SCP envisions having more Filipinos produce and consume green goods and services to accelerate the shift towards...

Organisation
Philippines - National Economic and Development Authority
Type
National strategy/Roadmap/Plan
Policy
February 10, 2021Philippines - National Economic and Development Authority

Guidelines for the Implementation of the Coastal and Marine Ecosystems Management Program

CMEMP contributes to achieving sustainable food systems and efficient use of natural resources, which are key to sustainable...

Organisation
Philippines - National Economic and Development Authority
Type
Legal/Regulatory instrument
Policy
February 10, 2021Philippines - National Economic and Development Authority

Organic Agriculture Act of 2010 (RA 10068, as amended by RA 11511)

It supports sustainable consumption and production by establishing a comprehensive program for the promotion of community...

Organisation
Philippines - National Economic and Development Authority
Type
Legal/Regulatory instrument