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Sustainable Food Systems Programme
OPN DATABASE
All our actions in relation to COP are increasingly connected with the Sustainable Consumption and Production (SCP) framework...
Policy
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Action Plan to increase the proportion of green public procurements and green innovation (2021-2030)
The action plan contributes to the shift to Sustainable Consumption and Production, and green public procurement is...
what we feel by growing our own fruits and vegetables, we can decrease transportation pollution by minimizing the need for...
Policy
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Norway’s strategy for developing a green, circular economy includes specific action points for the sectors that have been...
