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Sustainable Food Systems Programme

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In view of the practical challenges and pain points faced by companies, this Guideline explores the pathways for companies to...

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The LRP was implemented from October 2017 to March 2020 using a grant of USD 1 million. The LRP was specifically designed to...

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The document proposes entry points for food systems transformation in the Mediterranean towards more sustainability and...

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This publication presents a set of thematic areas common to most countries in the region, as well as a number of potential...

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 Reducing by 30% domestic material consumption in relation to national GDP, taking 2010 as a reference.  Reducing waste by...

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The new SFS-MED Platform landing page is available at this link. WHO The SFS-MED Platform is a community to leverage the...

Policy

The main objectives include: The zero growth of total storage and disposal volume of bulk industrial solid wastes, the full...

Policy

One of the main goals is, "Resource utilization is more efficient. The intensity of carbon dioxide emissions per unit of GDP...