Sustainable Food Systems Programme

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May 19, 2022Food and Agriculture Organization of the United Nations (FAO)

Harnessing Public Food Procurement for Sustainable Rural Livelihoods in South Africa through the National School Nutrition Programme: A Qualitative Assessment of Contributions and Challenges

The study was conducted in July 2017 in the Mbhashe Local Municipality of the Eastern Cape Province of South Africa. Mbhashe...

Organisation
Food and Agriculture Organization of the United Nations (FAO)
Type
Case studies, Concrete Applications and Best Practices
Region(s)
Africa
Sector(s)
Food & Beverage
Public Procurement
Agricultural and Fishery
Policy
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February 15, 2018Consumer Information Programme

Action Plan for Sustainable Production and Consumption - Report of the First Cycle of Implementation 2011 – 2014

The main objective of this report is to consolidate the information about the developed and/or implemented activities and...

Organisation
Consumer Information Programme
Type
National strategy/Roadmap/Plan