Sustainable Food Systems Programme

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November 16, 2023UDYAMA

Case Study: Working with Farming Collectives - interlinking with cross sector

Case reports on regenerative Agriculture Evidence for Natural Farming Inclusion of women & farming collectives Scaling...

Organisation
UDYAMA
Type
Case studies, Concrete Applications and Best Practices
Region(s)
Africa
Asia/Pacific
Sector(s)
Water
Environmental Services
Agricultural and Fishery
Forestry
Scientific Research, Development and Innovation
Tourism
Energy
Consumer Goods
Education
Resource
March 31, 2023UNEP SCP

USA: REDUCING FOOD WASTE IN HOTELS

While preventing waste is best, even if waste can’t be completely eliminated, the carbon impact can be mitigated by diverting...

Organisation
UNEP SCP
Type
Case studies, Concrete Applications and Best Practices
Sector(s)
Food & Beverage
Tourism
Resource
March 31, 2023UNEP SCP

WWF-US Hotel Kitchen Toolkit

In the US, it is estimated that 30-40% of all food is lost or wasted. A large portion of this food waste ends up in landfills...

Organisation
UNEP SCP
Type
Case studies, Concrete Applications and Best Practices
Sector(s)
Tourism
Policy
February 18, 2022South Africa - Department Of Environmental Affairs

Marine Pollution (Prevention of Pollution from Ships) Amendment Bill of 2021

The Bill supports the shift to SCP by promoting sustainable tourism through protection of marine life from pollutants and...

Organisation
South Africa - Department Of Environmental Affairs
Type
Legal/Regulatory instrument
Resource
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October 21, 2021One Planet Network

National and Sub-national Food Systems Multi-Stakeholder Mechanisms - Los Angeles Food Policy Council (LAFPC)

The National and Sub-national Food Systems Multi-Stakeholder Mechanisms Report contributes to the One Planet network’s...

Organisation
One Planet Network
Type
Case studies, Concrete Applications and Best Practices