Image Sustainable Food Systems Programme OPN DATABASE Home About Partners FAQs SFS Newsletters Key Documents Get involved Contact us One Planet Network Database News & Events Tools Knowledge Hub on SFS Approach Working Groups Initiatives Conferences Resources Resource type Case studies, Concrete Applications and Best Practices (1) Research and Studies (1) Policy type Region Africa (1) Country Albania (1) Algeria (1) Antigua and Barbuda (1) Australia (2) Barbados (1) Belgium (1) Bhutan (1) Bosnia and Herzegovina (2) Brazil (6) Cambodia (1) Chile (1) Colombia (2) Costa Rica (2) Croatia (2) Cyprus (1) Ethiopia (1) Fiji (1) Finland (1) France (3) Greece (1) Grenada (1) Hungary (1) India (2) Israel (1) Italy (1) Japan (2) Jordan (1) Kenya (3) Lao People's Democratic Republic (1) Latvia (1) Lebanon (1) Libya (1) Madagascar (2) Malta (1) Mauritius (1) Mexico (1) Monaco (1) Montenegro (2) Morocco (3) Norway (2) Paraguay (1) Philippines (3) Portugal (1) Rwanda (1) Saint Lucia (1) Samoa (1) Senegal (1) Serbia (3) Slovakia (1) (-) South Africa (1) Spain (2) State of Palestine (1) Sweden (12) Switzerland (2) The former Yugoslav Republic of Macedonia (1) Tunisia (2) Türkiye (1) Uganda (1) (-) United Kingdom of Great Britain and Northern Ireland (1) United States of America (2) Vanuatu (1) Sector Agricultural and Fishery (11) Buildings and construction (3) Consumer Goods (8) Education (7) Energy (2) Environmental Services (16) Financial Sector (2) Food & Beverage (15) Forestry (5) Industrial Sector (5) Plastic (1) (-) Public Procurement (2) Scientific Research, Development and Innovation (8) Tourism (8) Transport (3) Waste, incl. Chemicals (2) Water (4) Impact Value chain stage Not Targeting a specific step of the Value Chain (2) SDG GOAL 12: Responsible Consumption and Production (2) SDG 12 Targets 12.7 Public Procurement (2) Share your contribution to SDG12 and sustainable consumption and production Clear all filters Sort by Authored on Order AscDesc Showing 1 - 2 of 2 results Sort by: Latest Oldest Resource May 31, 2022Food and Agriculture Organization of the United Nations (FAO) The benefits of procuring school meals through the food for life partnership. An economic analysis. Organisation Food and Agriculture Organization of the United Nations (FAO) Type Research and Studies Sector(s) Food & Beverage Public Procurement Agricultural and Fishery Resource May 19, 2022Food and Agriculture Organization of the United Nations (FAO) Harnessing Public Food Procurement for Sustainable Rural Livelihoods in South Africa through the National School Nutrition Programme: A Qualitative Assessment of Contributions and Challenges The study was conducted in July 2017 in the Mbhashe Local Municipality of the Eastern Cape Province of South Africa. Mbhashe... Organisation Food and Agriculture Organization of the United Nations (FAO) Type Case studies, Concrete Applications and Best Practices Region(s) Africa Sector(s) Food & Beverage Public Procurement Agricultural and Fishery