Sustainable Food Systems Programme

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April 5, 2023UNEP SCP

London’s food waste reduction programme

Hospitality and food services waste (11% of total food waste) - London is using learnings from the Food Save project (which...

Organisation
UNEP SCP
Type
Case studies, Concrete Applications and Best Practices
Sector(s)
Food & Beverage
Waste, incl. Chemicals
Tourism
Policy
January 23, 2023Mauritius - Ministry of Environment, Solid Waste Management and Climate Change

Development of a Roadmap and Legislative Framework on Circular Economy for the Republic of Mauritius

The Republic of Mauritius as a small island state is very limited in its resource base. The current economy model iin the...

Organisation
Mauritius - Ministry of Environment, Solid Waste Management and Climate Change
Type
National strategy/Roadmap/Plan
Resource
alt
May 31, 2022Food and Agriculture Organization of the United Nations (FAO)

The benefits of procuring school meals through the food for life partnership. An economic analysis.

Organisation
Food and Agriculture Organization of the United Nations (FAO)
Type
Research and Studies
Sector(s)
Food & Beverage
Public Procurement
Agricultural and Fishery
Project
January 31, 2022Mauritius - Ministry of Environment, Solid Waste Management and Climate Change

Greening the Agricultural Sector through capacity development on pesticide residue testing

The agricultural sector in Mauritius relies heavily on the use of chemical pesticides. When applied in large quantities...

Organisation
Mauritius - Ministry of Environment, Solid Waste Management and Climate Change
Policy
alt
January 31, 2022Mauritius - Ministry of Environment, Solid Waste Management and Climate Change

Mauritian Standard MS 196 “Specifications for treated farm animal manure”

The development of Standards for “Specifications for treated farm animal manure” will define the set of characteristics that...

Organisation
Mauritius - Ministry of Environment, Solid Waste Management and Climate Change
Type
Voluntary instrument
Resource
alt
October 21, 2021One Planet Network

National and Sub-national Food Systems Multi-Stakeholder Mechanisms - London Food Board (LFB), UK

The National and Sub-national Food Systems Multi-Stakeholder Mechanisms Report contributes to the One Planet network’s...

Organisation
One Planet Network
Type
Case studies, Concrete Applications and Best Practices
Policy
February 16, 2021United Kingdom - Department for Environment, Food and Rural Affairs (DEFRA)

Consistency in recycling collections in England

Driving up recycling rates to above 50% will keep resources in circulation longer and consequently reduce the consumption of...

Organisation
United Kingdom - Department for Environment, Food and Rural Affairs (DEFRA)
Type
Legal/Regulatory instrument
Project
January 9, 2021Consumer Information Programme

Wasting Food: It’s Out Of Date (WF:IOOD)

WRAP’s research found that whilst 81% of people in the UK are said to be concerned about climate change, fewer than 30% see a...

Organisation
Consumer Information Programme
Project
March 24, 2017World Wide Fund for Nature (WWF)

Sustainable and healthy gastronomy as a key driver for sustainable food systems [CORE]

This project aims to stimulate a sustainable gastronomy sector as a way to promotes sustainable diets, including the high...

Organisation
World Wide Fund for Nature (WWF)
Project
November 22, 2016World Wide Fund for Nature (WWF)

MyFoodways [AFFILIATED]: A smartphone app that helps young adults enjoy healthy and sustainable meals

Public awareness of the importance of sustainable and healthy nutrition is on the rise. But translating this willingness into...

Organisation
World Wide Fund for Nature (WWF)