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Sustainable Food Systems Programme
OPN DATABASE
Agriculture is a key element of Rwanda’s development policy (Vision 2020 and 2050). It contributes 33 percent of the Gross...
The recommendations have been drawn up to support the provider of education in implementing balanced, appropriately organised...
Resource
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The study is part of FAO project on 'Policy Support for Public Food Procurement for Government-led Home-Grown School Food...
The aims for organic farming are: Conserving environment and natural resources, re-establishing ecological balance...
Project
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Overarching objectives of the work on the Meat Guides: • To raise awareness on the environmental impact of food production...
