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Sustainable Food Systems Programme
OPN DATABASE
Resource
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In view of the practical challenges and pain points faced by companies, this Guideline explores the pathways for companies to...
The case study aims to summarize the core elements of the project components in Paraguay of the WWF "IKI SCP South South"...
Water deposits are used in silvo-pastoral systems and have a positive impact on biodiversity through the provision of water...
Policy
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The Chaco sustainable beef Action Plan aims to improve the sustainability of beef production in the Region of Chaco.
Policy
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This policy strengthens the protection of the Palo Santo tree, an endangered species, facing threats linked to agricultural...
The Chaco Sustainable Production Information Center seeks to capitalize on scattered information, specialized technicians and...
Project
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The IAP Program’s overall objective is to reduce the global impacts of agricultural commodities on GHG emissions and...
Resource
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This paper is organised into 3 main sections: Section 1 explores through a literature review and country experiences how and...
The main objectives include: The zero growth of total storage and disposal volume of bulk industrial solid wastes, the full...
One of the main goals is, "Resource utilization is more efficient. The intensity of carbon dioxide emissions per unit of GDP...