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Sustainable Food Systems Programme

OPN DATABASE

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This case study highlights farmer training under the Financing Agrochemical Reduction and Management (FARM) project in India...

Resource
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Slow Food Movement Project: "Savoring Local Flavors" Objective: Promote local food systems, preserve cultural heritage, and...

Resource

India’s sugarcane and sugar sector is a powerhouse within the nation’s agro-based industries, ranking second to cotton. India...

Resource
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Case reports on regenerative Agriculture Evidence for Natural Farming Inclusion of women & farming collectives Scaling...

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All our actions in relation to COP are increasingly connected with the Sustainable Consumption and Production (SCP) framework...

Policy

what we feel by growing our own fruits and vegetables, we can decrease transportation pollution by minimizing the need for...

Project
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Tackling food loss and waste is a key element of SDG12 (target SDG12.3). While there are a number of government initiatives...

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To undertake to farm & farmers initiatives toward production, productivity, marketing, value addition & minimize food loss &...

Project
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A clean, healthy and well protected environment supporting a sustainable society and economy. We promote and coordinate...

Policy

The following are some of the expected outcomes of this policy that would help shifting to sustainable consumption and...

Policy

Each MSC certified fishery has been independently assessed on its specific impacts to wild fish populations and the...

Policy

This National Plan is expected to encourage usage of renewable energy, resources and environmental friendly products...