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Sustainable Food Systems Programme
OPN DATABASE
Resource
The need to shift towards new ways of thinking and working to address the current global challenges is implied in the growing...
The case study aims to summarize the core elements of the project components in Paraguay of the WWF "IKI SCP South South"...
Water deposits are used in silvo-pastoral systems and have a positive impact on biodiversity through the provision of water...
Policy
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The Chaco sustainable beef Action Plan aims to improve the sustainability of beef production in the Region of Chaco.
Policy
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This policy strengthens the protection of the Palo Santo tree, an endangered species, facing threats linked to agricultural...
The Chaco Sustainable Production Information Center seeks to capitalize on scattered information, specialized technicians and...
Project
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The IAP Program’s overall objective is to reduce the global impacts of agricultural commodities on GHG emissions and...
Resource
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This paper is organised into 3 main sections: Section 1 explores through a literature review and country experiences how and...
The aims for organic farming are: Conserving environment and natural resources, re-establishing ecological balance...
Project
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SAFE was created with the mindset that through strategic partnerships and the implementation of projects in Latin America...
Project
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The Project has implemented activities in its first phase (2014-2017) at global and national level. A Community of Practice...