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Sustainable Food Systems Programme
OPN DATABASE
Resource
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The occurrence of microplastics in the environment has attracted attention in recent years. This is particularly evident in...
Policy
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Reducing food waste in the commercial sector and donating expired food that can still be safely consumed to charities, the...
Policy
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The programme has four main targets: M easuring and r educing food waste in Hungarian households by changing consumer...
Policy
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The Platform develops recommendations and guidelines to support the implementation of effective traceability, helps...
The long-term goal is a circular economy in which waste will not, in principle, arise, and society will retain its resources...
Many of the measures that have already received grants from the Climate Leap concerns sustainable consumption and production...