Sustainable Food Systems Programme

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November 16, 2023UDYAMA

Case Study: Working with Farming Collectives - interlinking with cross sector

Case reports on regenerative Agriculture Evidence for Natural Farming Inclusion of women & farming collectives Scaling...

Organisation
UDYAMA
Type
Case studies, Concrete Applications and Best Practices
Region(s)
Africa
Asia/Pacific
Sector(s)
Water
Environmental Services
Agricultural and Fishery
Forestry
Scientific Research, Development and Innovation
Tourism
Energy
Consumer Goods
Education
Resource
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June 15, 2022Stockholm Environment Institute (SEI)

Policy brief: The generation of food waste and food loss in the Estonian food supply chain

The study provided an up-to-date overview of the proportion and material composition of food waste, both throughout and at...

Organisation
Stockholm Environment Institute (SEI)
Type
Research and Studies
Sector(s)
Food & Beverage
Waste, incl. Chemicals
Industrial Sector
Consumer Goods